Holiday Lunch/Dinner

OBA Holiday Event Guide

Book your Private Dining Experience

Book your private dinning experience

Available from 11am onwards.   

Package includes Group size: 10-20 people

Price: $75 per person+ applicable taxes

20-140 people

Price: $75 per person+ applicable taxes + $20/pp for plated lunch

Use of Room A/B or C/D


Use of Salon 1, 2, 3 or Grand Salon  


Large harvest table for all guests



Banquet rounds,



Seasonal Linen Upgrade



All required Staffing, including AV tech help



AV Package



Wireless Internet

Checkmark Checkmark
Unlimited, coffee, juice and pop



Festive Holiday Décor



Buffet Lunch Checkmark


Festive Background Music with option for Custom Spotify Playlist   Checkmark
Signature non-alcoholic beverage   Checkmark
Complimentary use of OBA members lounge for a pre-meal gather or cocktails* Checkmark Checkmark


Menu Options

Savor the culinary delight of our handcrafted, full-service plated meals, each a delectable choice waiting to be enjoyed.

Select one of item from each course listed below, or upgrade to a two main courses for an additional $15 per guest.


Cucumber Bundle Salad, featuring creamy goat cheese and a drizzle of balsamic reduction, elegantly adorned with edible flowers. This exquisite composition offers a refreshing and artful culinary experience that celebrates the beauty of nature's flavors.

Baby Arugula and Beet Salad, complemented by the creaminess of goat cheese, the sweetness of cranberries, and a tantalizing Raspberry Wine Dressing. This vibrant salad offers a symphony of taste sensations, creating a memorable culinary journey.


Filet Mignon au jus, paired with expertly stacked Scalloped Potatoes and crisp Sauteed Green Beans. This elegant trio of flavors creates a harmonious and memorable dining experience, where every bite is a delight for the senses.

Maple and Brie Stuffed Chicken Breast, a symphony of flavors elegantly paired with a creamy Cirrus Sauce. Accompanied by roasted fingerling potatoes and seasonal vegetables, this dish embodies refined culinary artistry, offering a tantalizing journey through exquisite tastes and textures.

Herb-Crusted Trout, adorned with a vibrant Cherry Tomato Salsa. Complemented by perfectly roasted Fingerling Potatoes and a colorful Vegetable Bouquet, this dish captures the essence of elegance and flavor, making it a refined dining experience.


Chef's Choice Trio Dessert, a tantalizing selection that showcases the culinary artistry of our chef. This exquisite trio promises a delightful ending to your dining experience, with each dessert offering a unique and unforgettable sweet surprise.

Chocolate Bomb Dessert, an exquisite creation that delights the senses. As you uncover its hidden treasures, a cascade of rich chocolate and delectable surprises awaits, making it a grand finale to a memorable dining experience.

Warm Apple Crumble accompanied by a velvety Crème Anglaise, a divine pairing of flavors and textures. This dessert is a perfect blend of comforting warmth and indulgent sweetness that promises to enchant your palate.


meal service

snacks and appetizers

PLATED LUNCH PREMIUM - $9 per person - includes main course, salad, bread and dessert

NOTE: When booking for 20 or more people two main courses can be selected.

Hors d’oeuvres  - $35.95 per person - 5 pieces per person, minimum 24ppl)

Bountiful Harvest Platter - $342.25 (serves 10) - domestic & imported cheeses, crudité & dips, pita points with middle eastern dips, crackers, crostini, bread sticks, marinated vegetables, assorted charcuterie and fruits, berries and dried fruits garnishes

bar service

cash bar service

host bar service a la carte bar menu

Complimentary rental and bar tending, with the following minimum spends:

  • Cash Bar - Minimum $250
  • Ticket Bar - Minimum 50 tickets

Standard Package - $40/pp - Beer, Wine, Signature Zero Alcohol Beverage

Premium Package - $55/pp – Beer, Wine, Mixed Drinks, Signature Zero Alcohol Beverage, Espresso Service


House Wine - $10.35 per glass or $35 per bottle
Beer - $6 per bottle

Custom wine and spirits orders are available $25 service charge per bottle **

additional rooms and av



Breakout Rooms – 50% off - Add any additional boardroom room for breakouts 50% of the regular room rental rate.

Self Serve Zoom Room - $300

Full-Service Zoom/Webcast (up to 2 hours) - $1,000

Additional Laptops - $100 per laptop

AV Technician - $75/hr

Prices quoted on our menus do not include 13% Harmonized Sales Tax (HST). 

Prices are subject to change without notice.

Menu selection and other details pertinent to your event are required to be submitted to the Event Services Manager a minimum of one (1) week prior to your first function date.

*  Cocktail service is not included, but client can select any package from Bar Services menu, including the complimentary cash bar with minimum purchase.

**  All wine and spirits, must be purchased by the OBA under our liquor licence through the LCBO.

Book Your private Dinning Experience - FOOD and Space